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The definition of menu

2 Definitions of: menu

1. noun, a list of dishes served at a meal or that can be ordered in a restaurant
2. noun, a list of options displayed on a visual display unit from which the operator selects an action to be carried out by positioning the cursor or by depressing the appropriate key
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Synonyms:	bill of fare, tariff (chiefly Brit.), table d'hôte

From Collins